Knorr gourmet forest mushroom cream soup

Knorr forest mushroom cream soup made from 100% natural ingredients.

The combination of mushrooms, chanterelles and porcini mushrooms delights every mushroom lover and gourmet. With extra large pieces of mushroom, onions and a creamy-spicy soup base. Fast and easy preparation
Of course without flavor-enhancing additives, preservatives and colorings
Content is enough for 500 ml (2 plates)

Preparation:
Simply stir the contents of the bag into 500 ml / 17 fl.oz boiling water with a whisk. Let simmer for 5 minutes. Stirring occasionally.
Makes 2 servings, Enjoy your meal!

 

Manufacturer:
Knorr, Unilever Germany, PO Box 570 237, 22771 Hamburg

Ingredients:
Vegetable fats and oils (palm, sunflower), starch, WHEAT FLOUR, iodized table salt, yeast extract, 4,8% roasted onions², maltodextrin, 3,2% CRÈME FRAÎCHE dried, 3,1% mushrooms, glucose syrup, MILK PROTEIN, sugar, table salt, 1,4% porcini mushrooms², spices (garlic², pepper, turmeric), mushroom juice concentrate², spring onions², 0,4% chanterelles², white wine extract, onion juice concentrate², flavors, antioxidant ascorbyl palmitate. May contain traces of egg, soy, celery and mustard. ² From sustainable cultivation.

Contains gluten and milk. May contain egg, soy, celery and mustard.

Nutritional information per 100ml:

serving size	100 ml
fat	2.3 grams
from that:
- Saturated fat	1.4 grams
carbohydrates	4.5 grams
from that:
- Sugar	0.6 grams
protein	1 grams
salt	0.89 grams